Khanum Butter Ghee is a premium-quality clarified butter made from pure milk fat, ideal for traditional cooking and baking. Known for its rich aroma and golden color, this ghee adds a delicious depth of flavor to curries, rice dishes, parathas, and desserts. It has a high smoke point, making it suitable for frying and sautéing.
Packed in a secure 1kg tin, Khanum Ghee is a staple in many households that value purity and authentic taste in their food.
Key Features:
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Pure butter ghee made from milk fat
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Rich, aromatic flavor perfect for Indian and Middle Eastern cuisine
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1kg tin – long-lasting and economical
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Ideal for frying, cooking, and baking
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No added preservatives or artificial flavors
Ingredients:
100% Milk Fat (Clarified Butter)
(Always check the label for allergy and dietary information.)
Usage Instructions:
Use as a cooking fat for frying or sautéing, or add a spoonful to hot rice or roti for enhanced flavor. Store in a cool, dry place.
Categories:
Dairy & Eggs > Ghee & Butter
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