Diyo Maize Grit Chyakla – 800g

Diyo Maize Grit Chyakla (800g) is a high-quality maize grit made from finely milled maize. This staple ingredient is widely used in Nepali kitchens, particularly for preparing Chyakla – a traditional dish made from maize grit, often enjoyed as a hearty snack or breakfast. The 800g pack provides enough for multiple servings, making it a great choice for families or home cooks.

Diyo Maize Grit Chyakla is not only delicious but also packed with nutrients, offering a rich source of fiber, vitamins, and minerals. It can be prepared as a savory or sweet dish, depending on your preference, and is a versatile addition to your cooking pantry.

Key Features:

• Made from high-quality maize grit

• Ideal for making Chyakla, a traditional Nepali dish

• Rich in fiber, vitamins, and essential nutrients

• Versatile for savory and sweet dishes

• Convenient 800g resealable pack to preserve freshness

Uses:

• Prepare traditional Chyakla

• Use in savory snacks or meals

• Add to soups, stews, or vegetable dishes

• Can be used for breakfast or as a side dish

Ingredients:
Maize Grits

Storage Instructions:
Store in a cool, dry place. Seal tightly after opening to maintain freshness.